Alimentos Locales para Pequeños Comensales: Una Guía de Migrant & Seasonal Head Start para la Compra de Alimentos Locales

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May 20, 2019 - Abigail Harper, Bryan Brown, Meagan Shedd<mshedd@msu.edu>

La compra de alimentos locales es un pedazo de Farm to Early Care and Education (ECE), lo cual también incluye jardines infantiles y educación de comida, nutrición y agricultura.

Esta guía tiene como objetivo ayudar a los programas de Migrant and Seasonal Head Start (MSHS) aumentar la cantidad de alimentos locales que compran y utilizan para los programas de atención y educación de la primera infancia (ECE, por sus siglas en inglés) que proporcionan servicios a los niños de trabajadores agrícolas migrantes y de temporada.

Los programas de MSHS pueden usar estas instrucciones paso-a-paso y herramientas interactivas para empezar la compra y el uso de alimentos cultivados localmente en sus programas.

La guía Granja para los migrantes y de temporada Head Start en acción acompañante ofrece casos prácticos que demuestran programas MSHS exitosos y ofrecen ideas de estrategias de implementación.

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  • local food,
  • local food purchasing,
  • michigan farm to ece,
  • michigan farm to school,
  • migrant and seasonal head start

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